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Alentejo Tour - Olive Oil Tradition Through The Centuries
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Olive Oil

Alentejo is one of the most traditional regions of Portugal that has had a significant human presence for over 10,000 years. In this tour, you will get to know more about one of the most important products produced in the country - olive oil or "azeite" in Portuguese.

  • Taste the local wines, cheeses and olive oil samples from the region.
  • Boat tour on the Alqueva Dam
  • English speaking tour guide
Included8 hour guided tour with specialized guide, pick up from your hotel, transport in a luxury Mercedes vehicle, free WiFi, bottled water, boat trip, visit to the presses, tasting of olive oils, cheeses and wines
Duration8 Hours
ParticipantsTour takes place with 2 - 7 participants. For groups with more than 8 participants, please contact Regiondo Group Support
CategoriesCulinary Tours, Themed Tours
LanguagesEnglish, Portuguese, Spanish
Opening hours
RegionLisbon, Lisbon
Important informationPlease contact the provider to arrange pick up from your hotel. You will receive their contact details after booking.


Please contact the provider to arrange pick up from your hotel. You will receive their contact details after booking.
Pick up arranged at your hotel
Lisbon, Portugal

Offered by

Portugal Premium Tours
- Lisbon

Further information

Because of its Mediterranean climate, Portugal is a proud key producer and exporter of olive oil. The region of Alentejo itself is also charming and rich in history stretching back millennia.

After you have been picked up from your hotel in Lisbon, you will cross the Tagus River to Alentejo where you start with a boat ride on the Alqueva Dam. This is one of the largest dams and artificial lakes in Western Europe.

You will then have lunch at a traditional Portuguese restuarant where you will taste local specialities where one of the main ingredients is of course olive oil. Then you will visit an olive press, an olive grove and a modern wine-press.

The trip would not of course be complete without tasting a selection of local cheeses, wines and olive oils all unique to the Alentejo region. Then the group will head back to Lisbon where the tour ends.

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